TORICONICAL DISH HEAD
Toriconical Dish Heads are specialized vessel components that combine a conical section with a toroidal knuckle radius, offering a smooth transition between the cone and the cylindrical shell. This design reduces stress concentration at the junction, making toriconical heads suitable for vessels requiring conical geometry with improved structural integrity.
Manufactured using advanced cold-forming, dishing, and flanging processes, our toriconical dish heads ensure accurate cone angles, uniform thickness, and smooth knuckle formation. The controlled forming process enhances dimensional accuracy and maintains material strength throughout the head.
We produce toriconical dish heads in a wide range of cone angles, diameters, thicknesses, and custom configurations, using carbon steel, stainless steel, aluminum, and alloy materials. All manufacturing is carried out in accordance with ASME, EN, and other applicable pressure-vessel standards, making them suitable for demanding industrial applications.
Da (Outer Diameter) (500mm - 6000mm)
t (Thickness) (4mm - 40mm)
ri (Knuckle Raidus) (As Requested)
h (Straight Face) (As Requested)
Hi (Height) (As Requested)
Toriconical dished ends with diameter ranging from 500 to 6000 mm and thickness from 4mm to 40mm, cold- formed by dishing and flanging.
Built according to the main international standards (DIN, ASME, NF, etc.) or according to client specifications.
- Stainless Steels.
- Nickel & Nickel Alloys.
- Titanium.
- Aluminium.
- Copper.